2M Smokehouse

2M Smokehouse

2731 S WW White Rd, San Antonio, TX 78222, United States

+1 210-885-9352

Barbecue restaurant
(1942)
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About This Place

Located at 2731 S WW White Rd in San Antonio, 2M Smokehouse stands out as a premier destination for barbecue aficionados seeking authentic Texas flavors. This barbecue restaurant has earned its reputation not only through consistent praise but also a coveted mention by Texas Monthly back in 2017, firmly establishing it among the top BBQ spots in the city.

Step into 2M Smokehouse and prepare for a truly immersive dining experience that celebrates the rich, smoky, and hearty cuisine Texas barbecue is famous for. The aroma alone, a tantalizing mix of slow-smoked meats and warm spices, sets the stage for what's to come.

The star of the menu is undoubtedly the brisket, offered in various styles including the Whole Brisket Meal Deal, Sliced Brisket Sandwich, and moist, tender portions that melt in your mouth. Though some guests note a slight dryness in the brisket, the bold flavors and peppery smoke largely compensate, especially when complemented by their unique homemade BBQ sauces. Uniquely, their sauces have a thinner, oil-based consistency, diverging from the usual thick, tangy barbecue sauces but delivering an unexpectedly fresh and vibrant flavor that perfectly pairs with meats.

For those craving variety, the Beef Ribs and Pork Spare Ribs provide juicy, fall-off-the-bone satisfaction, while the Pork Serrano Oaxaca Cheese Sausage offers a fusion of spice and creaminess that intrigues the palate. Sausage links such as the beef and specialty sausages are also notable for their robust seasoning and smoky char.

Complementing the meat-centric offerings, 2M Smokehouse serves exceptional side dishes that round out the meal beautifully. The Chicharon Mac N Cheese is a decadent twist on the classic, combining creamy textures with a crispy pork topping that elevates every bite. Traditional sides like Potato Salad and Coleslaw Basket offer refreshing contrasts, while Marias Beans and Mexican Street Corn bring authentic, savory depth to the plate. The Pit Master Helper, a hearty side of carne guisada, provides soulful comfort and richness that invites lingering spoonfuls.

Atmosphere-wise, the smokehouse draws a lively crowd—be prepared for a line as early as 11:30 am, often requiring a patient wait of around 45 minutes, evidence of its popularity and quality. Inside, the environment is unpretentious and welcoming, with friendly staff working seamlessly as a cohesive team to deliver orders efficiently despite the rush. It's worth noting their BYOB approach, allowing patrons to pair the robust flavors with their own preferred craft beers or beverages, thereby customizing the experience further.

Customer reviews echo the excitement and satisfaction many feel. From standout ribs with smoky richness to brisket praised for its peppery smoke and flavorful meat, guests repeatedly share stories of coming back for more. The vinegar-pickle accompaniment adds a bright, zesty finish that complements every dish perfectly. Meanwhile, items like pork belly and turkey make memorable appearances, receiving high marks for taste and preparation. Even the pulled pork, often a difficult dish to elevate, impresses when paired with their distinctive sauces.

In summary, 2M Smokehouse offers an authentic, no-frills Texas barbecue experience that rewards those willing to wait for quality. The blend of traditional smoked meats with inventive touches—like their oil-based sauces and elevated sides—makes this a destination worthy of any barbecue lover’s itinerary in San Antonio. Whether you're hunting for tender brisket, smoky ribs, or unique sausages, this smokehouse delivers a symphony of bold flavors and honest craftsmanship that truly resonates long after the last bite.

Contact Information:
2731 S WW White Rd, San Antonio, TX 78222
Phone: +1 210-885-9352

From the business
Identifies as Latino-owned
Service options
Outdoor seating Kerbside pickup Takeaway Dine-in Delivery
Highlights
Serves local specialty
Popular for
Lunch Dinner Solo dining
Accessibility
Wheelchair-accessible car park Wheelchair-accessible entrance Wheelchair-accessible seating Wheelchair-accessible toilet
Offerings
Comfort food Private dining room
Dining options
Lunch Dinner Catering Counter service Dessert Seating Table service
Amenities
Toilet
Atmosphere
Casual Cosy Trendy
Crowd
Family friendly Groups Tourists University students
Planning
Usually a wait Accepts reservations
Payments
Credit cards Debit cards NFC mobile payments
Children
Good for kids High chairs
Parking
Free of charge street parking Free parking lot Parking
Pets
Dogs allowed Dogs allowed outside

Opening Hours

  • Monday
    Closed
  • Tuesday
    Closed
  • Wednesday
    Closed
  • Thursday
    Closed
  • Friday
    11:00 AM - 04:00 PM
  • Saturday
    11:00 AM - 04:00 PM
  • Sunday
    11:00 AM - 04:00 PM

Map & Directions

Visitor Reviews

  • B V
    3 week ago

    2M Smokehouse has been rated one of the top BBQ spots in San Antonio Texas Monthly even highlighted them in 2017.so I was excited to try it. The food itself had some strong points: the ribs were outstanding, and the brisket had good flavor, though it was a little dry. The BBQ sauce was very different from traditional sauces more oil-based than thick but unique.The macaroni was ok not to creamy but not to thick but was ok.The pickles were really good The experience outside, however, was challenging. I had to wait in line for about an hour and a half in the heat with no shade, umbrellas, or covering. Most people in line looked uncomfortable, and standing with my back to the sun the whole time made the wait tougher. Once they opened, several menu items sold out quickly, and the line moved slowly. Inside, the seating area with AC was small, and most of the seating was outside, which wasn’t ideal given the heat. It also seems like a family run operation, which may explain the slower pace. I truly respect that it’s great to see a family working together and putting in the effort. Overall, the ribs alone are worth trying, but be prepared for a long wait, limited shade, and items running out early.

  • B Cox
    2 month ago

    Alright, so, first things first, prepare to stand in line. But the food is well worth it. We arrived at 1130 on a Friday and took 45 minutes to get from the start of the line to paying. 20 of that was outside in the sun, the last 25 were inside with air conditioning. While they have soda and tea, this smokehouse is BYOB, so grab a six pack on your way in. They do have tall glass bottle fantas and cokes. The pricing and items on the website are a bit out dated, so check the menus and formulate what you want while you are in line. Keep an eye out for butcher paper notes on the wall that will tell you about specials and things they are out of. They will do to go family meals in a regular and large size. They say the large will feed 6-8 people but it will probably feed 12. The brisket is on point. Legit some of the best brisket I've had in state. The pulled pork is not your typical bbq sauced mess, but is made with a verde style sauce that make it killer. Props to the cook for pulling out gristle and fat before weighing. No chicken, but their turkey is pretty awesome too. The pork sausage is spicy and not for the faint of heart. Beef sausage is more traditional Texas. Beans are a baracho style and taste as good as they smell. The corn is excellent, but better in house than taken home. Worth the wait and the money. Your getting quality food and bragging rights to go with it. "I ate the best BBQ in San Antonio!"

  • Issic Guerra
    3 month ago

    Bro, this replaces the Best BBQ that I have had here in San Antonio. There vinegarette pickle and onions goes well with everything. Good pepper smoke brisket and turkey. Def will come again. Pic: 1/2 Brisk - 1/2 Turkey - MacnCheese - Mecican Corn - and a Rib.

  • M H
    3 month ago

    If you want the best barbecue in San Antonio, this is it. There’s a reason they sell out! I’ve been a handful of times, and would encourage you arrive early to get the best selection of their offerings before they sell out. I arrived at 11:30 and waited in line for 45 minutes - very popular place, and for good reason. Their brisket is so tender, juicy, and flavorful. The sausages are great. Got the special most recently which was a wagyu tri tip - incredible. Everything they make here is a piece of edible art. The sides? Call everyone you know, they’re amazing!!! Homemade pickles (and pickled bell pepper, nopales, serranos). You can get tortillas as your bread for a few extra dollars. Please check this place out and keep them in business.

  • Hunter Cartwright
    4 month ago

    2M smokehouse did not disappoint. The gentleman on the board worked with me when I said I wanted to try 1/4 lb. of everything. Employees worked together like a well practiced team which is always great to see. Pork belly was phenomenal along with the brisket, ribs, and turkey. The pulled pork isn’t so entertaining on its own, but pulled pork isn’t pulled pork without a great sauce (which they provide). The Mac & cheese was great, and the beans were are some of the best I’ve ever had. Huge fan of the house made pickles as well (I want the recipe now haha) Best bbq in SA in my opinion.

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